Scimago Journal & Country Rank

Display journals with at least Apply
Download data
Title Type SJR H index Total Docs. (2020) Total Docs. (3years) Total Refs. (2020) Total Cites (3years) Citable Docs. (3years) Cites / Doc. (2years) Ref. / Doc. (2020) %Female (2020)
1Food Technology and BiotechnologyOpen Access journal0.744 Q2804717320227601674.2343.0258.99HR
2Polish Journal of Food and Nutrition SciencesOpen Access journal0.504 Q2393710817892711082.3148.3553.23PL
3Journal of Animal and Feed Sciences journal0.458 Q2394012113102091201.5832.7539.87PL
4Acta Scientiarum Polonorum, Technologia AlimentariaOpen Access journal0.366 Q3364312915551981291.4336.1659.59PL
5Czech Journal of Food SciencesOpen Access journal0.363 Q3545819614322981961.2924.6961.92CZ
6Journal of Food and Nutrition Research journal0.312 Q3324012012831561201.2932.0864.29SK
7INMATEH - Agricultural EngineeringOpen Access journal0.310 Q31611121721332212160.9519.2228.46RO
8Journal of Horticultural ResearchOpen Access journal0.294 Q314295299463520.9634.2848.05PL
9MljekarstvoOpen Access journal0.291 Q32426861134113861.2843.6253.85HR
10Eastern-European Journal of Enterprise TechnologiesOpen Access journal0.26836530167213206196016721.2524.9234.60UA
11PotravinarstvoOpen Access journal0.259 Q32114736356604103631.2138.5058.48SK
12Acta Alimentaria journal0.237 Q3335918012891551800.7421.8547.94HU
13Foods and Raw MaterialsOpen Access journal0.212 Q3164916416831731641.2834.3555.45RU
14Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering journal0.207 Q410258663543860.5625.4044.93RO
15Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food TechnologyOpen Access journal0.199 Q4132670126051700.8348.4661.70RO
16Agriculture and ForestryOpen Access journal0.191 Q4108462258462621.0030.7640.68ME
17Journal of Microbiology, Biotechnology and Food SciencesOpen Access journal0.186 Q41918543879033204370.6742.7250.07SK
18International Journal BioautomationOpen Access journal0.178 Q41632101816461010.3725.5042.00BG
19Carpathian Journal of Food Science and TechnologyOpen Access journal0.169 Q412772222573982200.4633.4243.51RO
20Journal of Hygienic Engineering and Design (discontinued) journal0.151 Q410591871559731870.3626.4267.88MK
21Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality journal0.149 Q416461531506801500.4432.7466.97PL
22Voprosy Detskoi Dietologii journal0.146 Q48571491925441490.3533.7776.65RU
23Elelmiszervizsgalati Kozlemenyek journal0.124 Q4327758673690.0232.1155.10HU
24Acta Fytotechnica et ZootechnicaOpen Access journal0.115 Q47832225266220.2730.4341.43SK
25Eurobiotech JournalOpen Access journal102724118235241.4643.7849.48PL
26Food Processing: Techniques and TechnologyOpen Access journal7752819735280.1826.3161.04RU
27Meat TechnologyOpen Access journal715167407160.4449.3343.55RS
28Pisevye Sistemy/Food SystemsOpen Access journal5253091710300.3336.6871.43RU
29Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry (discontinued)Open Access journal1525131720931310.6528.8057.61RO
30Theory and Practice of Meat ProcessingOpen Access journal6231968612190.6329.8363.64RU
31Ukrainian Food JournalOpen Access journal95959212629590.4936.0361.88UA
Metrics based on Scopus® data as of March 2024
Developed by:
Scimago Lab
Powered by:
Powered by scopus

Follow us on @ScimagoJR

Scimago Lab, Copyright 2007-2024. Data Source: Scopus®

Legal Notice

Privacy Policy